Tiki
Medium
Jungle Bird
A tropical cocktail with dark rum, Campari, pineapple juice, lime, and simple syrup, offering a bitter-sweet and fruity flavor.
Jungle Bird
Rum
Campari
Tiki
Cocktail
4.7 / 5
5 min
Prep Time
Servings
$7.00
Ingredients
0/7 ready
Other
Other
Other
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Step-by-Step Instructions
1
Combine ingredients
Add dark rum, Campari, pineapple juice, lime juice, simple syrup, and ice to a shaker.
💡 Tips:
- •Shake well to mix flavors thoroughly.
Estimated time: 2 min
2
Shake and strain
Shake vigorously and strain into a rocks glass filled with ice.
💡 Tips:
- •Use fresh pineapple juice for best taste.
Estimated time: 1 min
3
Garnish
Garnish with a pineapple wedge.
💡 Tips:
- •Optional: add a cherry for extra flair.
Estimated time: 1 min
Flavor Profile
Bitter
Fruity
Sweet
Tropical
Alcohol Content
18-22% ABV (approx.)
Enjoy responsibly!
Fun Fact
The Jungle Bird was created in 1978 at the Aviary Bar of the Kuala Lumpur Hilton.
Bartender's Tips
- 💡Adjust bitterness by varying Campari amount.
- 💡Serve immediately for a fresh tropical flavor.
- 💡Use quality rum for depth and smoothness.
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