Cuban
Easy
Hemingway Daiquiri
A tart and refreshing cocktail made with white rum, maraschino liqueur, grapefruit juice, and lime juice, named after the famous author.
Hemingway Daiquiri
Rum
Grapefruit
Lime
Classic
Cocktail
4.7 / 5
5 min
Prep Time
Servings
$6.00
Ingredients
0/6 ready
Other
Other
Other
Other
Other
Other
Step-by-Step Instructions
1
Combine ingredients
Add rum, maraschino liqueur, grapefruit juice, lime juice, simple syrup, and ice cubes to a shaker.
💡 Tips:
- •Fresh citrus juice is key for balance.
Estimated time: 2 min
2
Shake well
Shake vigorously for 15–20 seconds until chilled.
💡 Tips:
- •Shake long enough to slightly dilute and balance flavors.
Estimated time: 1 min
3
Strain and serve
Strain into a chilled coupe or cocktail glass.
💡 Tips:
- •Serve straight up without ice.
Estimated time: 1 min
Flavor Profile
Tart
Fruity
Smooth
Slightly Sweet
Alcohol Content
15-18% ABV (approx.)
Enjoy responsibly!
Fun Fact
Ernest Hemingway was a fan of this daiquiri variation during his time in Cuba, leading to the cocktail being named after him.
Bartender's Tips
- 💡Adjust tartness by adding or reducing grapefruit juice.
- 💡Maraschino liqueur adds subtle sweetness; adjust to taste.
- 💡Serve in a chilled glass for best experience.
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