A simple and universally popular highball, the Rum and Coke (often called a Cuba Libre) is a refreshing mix of white or dark rum, cola, and a squeeze of fresh lime juice.
Fill a highball glass with 1 serving of ice. Using plenty of ice will keep your drink colder and prevent it from becoming too diluted too quickly.
Pour 2 ounces (60 ml) of white or dark rum over the ice in the glass.
Squeeze 1 lime wedge directly into the glass and then drop the squeezed wedge into the drink.
Gently top the glass with 4-5 ounces (120-150 ml) of cola. Stir once or twice very gently to combine the ingredients without losing too much carbonation.
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