One Pot Recipes
Full meals cooked in a single pan — minimum washing up, maximum flavour.
19 recipes · Updated weekly
Featured Recipes
Nourishing Detox Soup
A light, vegetable-packed soup designed to be cleansing and comforting. It features a flavorful broth with a vibrant mix of green vegetables and detoxifying spices, perfect for two servings.
Mushroom Masala Recipe (Rich Indian Mushroom Curry)
Tender mushrooms simmered in a velvety, aromatic tomato-cream sauce bursting with warm Indian spices. This restaurant-quality vegetarian curry is indulgent, flavorful, and surprisingly easy to make at home.
Classic Minestrone Soup (Hearty Italian Vegetable Soup)
A rustic, comforting Italian vegetable soup loaded with seasonal vegetables, beans, pasta, and a rich tomato broth. Endlessly adaptable and perfect for using up whatever vegetables you have on hand.
One Pot Meals for Busy Weeknights
One pot cooking is practical and smart — fewer dishes, less time, and often better flavour because everything cooks together and the flavours build in the pan. The collection covers soups, stews, braises, one-pan pasta dishes, and skillet meals. Cook times range from 20 minutes to slow braises that reward patience. Each recipe specifies the type of vessel needed — standard saucepan, deep skillet, Dutch oven, or slow cooker — so you can plan around what you own.
Frequently Asked Questions
Do I need a Dutch oven for one pot cooking?
No. Most recipes work in a deep skillet or large saucepan. Where a Dutch oven helps, the recipe notes alternatives.
Are there one pot meals under 30 minutes?
Yes — filter by Quick to see the fastest options.
Do these freeze well?
Soups, stews, and braises generally freeze well. Freezing notes are on each recipe card.
Can I adapt these for a slow cooker?
Some can — where a slow cooker version works, it's noted in the recipe variations section.
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