Virgin Mojito
A refreshing and zesty non-alcoholic adaptation of the classic Mojito, the Virgin Mojito combines fresh mint, tangy lime, simple syrup, and sparkling water, creating a vibrant and cooling drink perfect for any occasion.
Muddle mint and lime
In a sturdy highball glass, gently muddle 10-12 fresh mint leaves and 2 lime wedges with 0.75 ounce (22.5 ml) simple syrup. Muddle just enough to release the mint's oils and lime juice, avoiding tearing the mint too much.
💡 Tips:
- •Gentle muddling prevents bitterness from the mint. The simple syrup helps extract flavors.
Add ice
Fill the glass generously with 1 serving of crushed ice.
💡 Tips:
- •Crushed ice is traditional for Mojitos and enhances the refreshing feel.
Top with sparkling water
Top the mixture with 4-6 ounces (120-180 ml) of chilled club soda or sparkling water. Stir gently from the bottom up to combine ingredients without losing too much fizz.
💡 Tips:
- •Use cold sparkling water to keep the drink crisp and bubbly.
Garnish and serve
Garnish with 1 fresh mint sprig (clapped between your hands to release aroma) and 1 lime wheel. Serve immediately.
💡 Tips:
- •The mint sprig garnish is crucial for the Mojito's aromatic experience.
- 💡Adjust the simple syrup to your preference; use less for a tarter drink.
- 💡Ensure all ingredients are very cold for maximum refreshment.
- 💡For a fruity twist, muddle a few berries (like raspberries or blueberries) with the mint and lime.
- 💡You can substitute ginger ale for club soda for a spicier kick.
You Might Also Like
Discover more delicious drinks similar to what you're viewing
